Hanamura: A Tonkatsu Restaurant In Osaka, Japan

As I was walking around in Osaka, I walked past this restaurant and decided to try it out. This restaurant specialized in “tonkatsu”.

Tonkatsu is a Japanese dish that consists of a breaded, deep-fried/tempura pork cutlet. It involves cutting the pig’s back center into 2-3 centimeter thick slices, coating with panko, frying them in oil, and then serving with Japanese Worcestershire sauce, rice, and vegetable salad.Wikipedia

One of the more interactive part of the dining experience was when the server placed these small dishes of sauces and sesame seeds. We had to grind them up inside the bowl with the wooden stick.

Beside pork cutlets, there were oysters and prawns, as well as vegetables on the menu!

Having some rice and miso soup along with these delicious and crispy pieces of delicacy gave me the energy to continue my day!

Buy Me a Coffee at ko-fi.comFollow Chocoviv’s Lifestyle Blog on WordPress.comFlag Counter

Buy Me a Coffee at ko-fi.comFollow Chocoviv’s Lifestyle Blog on WordPress.comFlag Counter

7 thoughts on “Hanamura: A Tonkatsu Restaurant In Osaka, Japan

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s