Vendor Feature: Komo Comfort Foods

Chocoviv’s Lifestyle Blog 2.0

I have the pleasure to chat and meet, Jeffrey Ma, the President of Komi Comfort Foods!

Who is Komo Comfort Foods?

1) Why and when did you start your business?

Komo started with the idea that plant-based eating can be easy, yet still incredibly hearty and wholesome. We saw the need for convenient meals that would make plant-based dinner time simpler.

We launched Komo in March 2021 during the pandemic lockdowns. This was a time when people were eating at home and the fatigue of having to cook meals was a real challenge. Fred (our chef) and I are both vegans and experience the challenges of plant-based eating every day. Our goal is to have our lasagnas, shepherd’s pies and other comfort foods on dinner tables across the country to show how easy, hearty and wholesome plant-based eating can be!

2) What was your background?

I’m a food scientist by…

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